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  1. Primary System 1-Year Supply
    $2,021.19

    Lowest cost per meal for quality basics Makes an excellent core food program on which you can build your special needs Calories are derived from nutritious foods, not sugar A large quantity of food can be stored in a small area A 26% no cook feature

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  2. Versatile System 1 Year
    $2,881.47

    The advantage of this system is preparation VERSATILITY! Some foods can be eaten as is; some require only cold water; others are prepared with hot water. We have also included: complete "Just Add Water" entrees; individual "Just Add Water" ingredients for menu diversification and cooking convenience and basic familiar staples to be prepared in the traditional manner. Calories Per Person Per Day: 2,045 Total Caloires: 746,433 Number of Cans: 148 Approximate Net Weight: 695 pounds Storage Area (approx): 3.25’ x 3.25’ x 3’ Item Code Number: 94300 High degree of preparation versatility Expanded variety of menu options Higher calorie values Foods which cover needs in both short-term and long-term emergency situations Includes meatless entrees A 56% no cook feature

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  3. The Basic 3-Day Kit
    $19.95
    This compact survival kit contains all the basic survival supplies to get you through those first 72 hours. Learn More
  4. Fanny Pack Kit
    $29.95
    Strap it on and you are ready to go. A one person disaster preparedness kit you will be proud of. Learn More
  5. The Commuter Kit
    $19.95
    Don't leave home without this one. Our waterproof bag will keep your supplies dry and safe. Perfect for your automobile, school or office. Learn More
  6. Economy Emergency Backpack Kit
  7. Versatile System 6 Months - Some Cooking Required
    $1,579.05

    The advantage of this system is preparation VERSATILITY! Some foods can be eaten as is; some require only cold water; others are prepared with hot water. We have also included: complete "Just Add Water" entrees; individual "Just Add Water" ingredients for menu diversification and cooking convenience and basic familiar staples to be prepared in the traditional manner. Calories Per Person Per Day: 2,151 Total Caloires: 392,564 Number of Cans: 77 Approximate Net Weight: 315 pounds Storage Area (approx): 1.75’ x 1.75’ x 3’ Item Code Number: 94308 High degree of preparation versatility Expanded variety of menu options Higher calorie values Foods which cover needs in both short-term and long-term emergency situations Includes meatless entrees A 56% no cook feature

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  8. Versatile System 3 Months - Some Cooking Required
    $830.95

    The advantage of this system is preparation VERSATILITY! Some foods can be eaten as is; some require only cold water; others are prepared with hot water. We have also included: complete "Just Add Water" entrees; individual "Just Add Water" ingredients for menu diversification and cooking convenience and basic familiar staples to be prepared in the traditional manner. Calories Per Person Per Day: 2,101 Total Caloires: 189,064 Number of Cans: 44 Approximate Net Weight: 135 pounds Storage Area (approx): 3’ x 2’ x 1.5’ Item Code Number: 94307 High degree of preparation versatility Expanded variety of menu options Higher calorie values Foods which cover needs in both short-term and long-term emergency situations Includes meatless entrees A 56% no cook feature

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  9. Emergency Unit
    $450.00

    One month supply of food for one person.

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  10. Versatile System 1 Month
    $439.60

    The advantage of this system is preparation VERSATILITY! Some foods can be eaten as is; some require only cold water; others are prepared with hot water. We have also included: complete "Just Add Water" entrees; individual "Just Add Water" ingredients for menu diversification and cooking convenience and basic familiar staples to be prepared in the traditional manner. Calories Per Person Per Day: 2,565 Total Caloires: 76,960 Number of Cans: 24 Approximate Net Weight: 55 pounds Storage Area (approx): 1.5’ x 2’ x 1.25’ Item Code Number: 94313 High degree of preparation versatility Expanded variety of menu options Higher calorie values Foods which cover needs in both short-term and long-term emergency situations Includes meatless entrees A 56% no cook feature

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